I’ve got a mish mash of things for you today. First is a cake I made a month or so back – an apple traybake. The recipe can be found here. If, like me you love a good cup of tea, this is a great cake to accompany a cuppa. Or if you prefer, you can eat it with custard as a warm pud, which is what OH likes to do. I used Bramley apples as recommended by mother and they worked a treat. Very simple tasty grub.
At the weekend I bought these. I’m not that keen on basil (I prefer oregano in my tomato sauces) and I’m not really sure what to do with chives but anyway, I look forward to trying them out when they eventually sprout. Hopefully I can manage to keep them alive that long.
Please ignore my dirty windows!
Finally, our shiny new Jamie Oliver cookbook arrived today and this time it wasn’t me who ordered it. The other half saw it in a shop at the weekend and decided to order it because he would like to try out some of the recipes. Yes, HE would like to cook. I might turn him into a foodie yet!